Chinese Garden Restaurant & Bar

Vegetarian植物菜

1–26

Wok vegetables, tofu and the Sichuan classics.

Item 1. Sautéed corn with mixed vegetables五彩玉米veg
520
Item 2. Fried potato炸薯条veg
350
Item 3. Fried potato with spicy麻辣炸炒土豆条vegchilli
560
Item 4. Fried cabbage手撕包菜veg
480
Item 5. Mapo tofu麻婆豆腐vegchilli
620
Item 6. Shredded potato with dry chilli炝炒土豆丝vegchilli
480
Item 7. Fried healthy green cabbage清炒小白菜veg
490
Item 8. Wok tossed cauliflower with black mushroom木耳炒花菜veg
520
Item 9. Home style tofu家常豆腐veg
660
Item 10. Sautéed lettuce in oyster sauce蚝油生菜
520
Item 11. Stir fried mushroom with green cabbage香菇菜芯veg
520
Item 12. Shredded potato with green pepper青椒土豆丝veg
480
Item 13. String bean western style干煸四季豆vegchilli
520
Item 14. Fried tofu skin with Chinese cabbage豆腐皮炒白菜veg
580
Item 15. Fried green pepper虎皮青椒vegchilli
580
Item 16. Fried cauliflower with garlic炒花菜veg
520
Item 17. Shredded tofu with green pepper青椒炒干丝veg
580
Item 18. Fried fresh spinach清炒菠菜veg
520
Item 19. Fried mushroom with chilli香辣平菇vegchilli
620
Item 20. Hot & sour Chinese white cabbage酸辣大白菜vegchilli
520
Item 21. Stir-fried eggplant青椒茄子veg
480
Item 22. Eggplant in clay pot鱼香茄子煲vegchilli
480
Item 23. Braised yuba with green pepper青椒烧腐竹veg
580
Item 24. Braised eggplant红烧茄子veg
480
Item 25. Fried corn with black bean豆豉炒玉米veg
520
Item 26. Sichuan pickled vegetable四川泡菜vegchilli
200

Fish & prawn鱼和虾

27–43

Fish comes out of Fewa Lake, a few hundred metres from the door.

Item 27. Fewa Lake fish in gravy红烧鱼
1280
Item 28. Dry fish with chilli干烧鱼片chilli
1220
Item 29. Fry fish in oil干烧费瓦湖鱼
1280
Item 30. Steamed Fewa fish清蒸费瓦湖鱼
1280
Item 31. Grill roast Fewa fish烤鱼
Item 32. Sweet and sour fish糖醋鱼块
1220
Item 33. Braised bean curd with Fewa fish费瓦湖鱼炖豆腐
1320
Item 34. Fish with hot chilli oil水煮鱼片chilli
1220
Item 35. Fry small fish炸鱼干
980
Item 36. Fewa fish with pickled vegetable酸菜鱼
1380
Item 37. Scrambled shrimp and egg滑蛋虾仁
1870
Item 38. Fried prawn with eggplant茄汁虾球
1870
Item 39. Fried prawn with chilli椒盐大虾chilli
1870
Item 40. Stir fried prawn with vegetable清炒虾球
1870
Item 41. Steamed prawns with black bean sauce开片豆豉蒸虾
1870
Item 42. Sweet & sour prawn糖醋虾球
1870
Item 43. Kung pao shrimp宫保虾球chilli
1870

Dumplings, pancakes & buns饺子煎饼和包子

44–50

Folded in house. The breakfast half of the kitchen.

Item 44. Pork dumpling猪肉饺子
520
Item 45. Chicken dumpling鸡肉饺子
520
Item 46. Vegetable dumpling蔬菜水饺veg
480
Item 47. Pan fried dumpling with egg煎饺
580
Item 48. Fried scallion pancake葱油饼veg
440
Item 49. Steamed and deep fried bun金银馒头veg
420
Item 50. Steamed bun蒸馒头veg
150

Egg dishes鸡蛋菜

51–56

Fast, cheap, and what half the dining room orders alongside rice.

Item 51. Fried tomato with egg番茄炒蛋veg
680
Item 52. Fried egg with green pepper青椒炒鸡蛋veg
680
Item 53. Bitter gourd with egg蛋炒苦瓜veg
680
Item 54. Cucumber with egg蛋炒黄瓜veg
680
Item 55. Fried egg cake鸡蛋饼veg
560
Item 56. Steamed egg with scallops干贝蒸蛋
880

Chicken & duck鸡和鸭

57–71

Local birds, slow cooked or thrown in the dry pot.

Item 57. Fried chicken wings蒜蓉炸鸡翅
880
Item 58. Duck with brown sauce红烧仔鸭
1880
Item 59. Duck meat with red chilli麻辣鸭锅仔chilli
1880
Item 60. Chicken gravy with sauce红烧鸡块
990
Item 61. Dry pot local chicken干锅土鸡chilli
1920
Item 62. Hot & sour chicken gizzard fried酸辣鸡杂chilli
990
Item 63. Ginger local fried chicken姜爆土鸡
1880
Item 64. Kung pao chicken宫保鸡丁chilli
1080
Item 65. Spicy chicken青椒炒辣子鸡chilli
Item 66. Sweet & sour chicken糖醋鸡
1080
Item 67. Da ban ji土豆炒肉沫
1180
Item 68. Boiled chicken sausage椒盐肉肠
780
Item 69. Deep fried chicken sausage炸肉肠
780
Item 70. Chicken & mushroom with garlic香菇鸡片
1120
Item 71. Fragrant chicken wings香鸡翅
980

Mutton羊肉食品

72–74

Three ways, all of them worth the wait.

Item 72. Fried lamb with cumin孜然羊肉chilli
1880
Item 73. Sautéed lamb chops with dry chilli手撕羊排chilli
1780
Item 74. Mutton with carrot hot pot羊肉锅籽
1980

Pork猪肉制品

75–97

The deepest part of the menu — Sichuan, Hunan and home style.

Item 75. Sautéed sliced pork with pepper and chilli回锅肉chilli
960
Item 76. Black fungus with pork木耳肉片
920
Item 77. Spare ribs with brown sauce红烧排骨
1240
Item 78. Fried pickled vegetable with pork酸菜肉丝
920
Item 79. Pork meat with hot chilli水煮肉片chilli
1060
Item 80. Fried pork with garlic炒猪肉
960
Item 81. Sweet and sour pork糖醋里脊
920
Item 82. Braised pork in brown sauce红烧肉
1180
Item 83. Sweet and sour spare ribs糖醋排骨
1240
Item 84. Gravy pork leg红烧猪蹄
840
Item 85. Dry pot cabbage with pork干锅包菜chilli
720
Item 86. Yuxiang shredded pork鱼香肉丝chilli
960
Item 87. Pork with eggs and black fungus木须肉片
960
Item 88. Fried shredded pork with green pepper青椒肉丝
920
Item 89. Griddle pork intestines干锅肥肠chilli
1120
Item 90. Pork with tomato hot pot番茄猪肉火锅
1120
Item 91. Spicy pork ribs麻辣排骨chilli
1240
Item 92. Soft fried spinach with pork炒菠菜配猪肉
720
Item 93. Steamed egg, bean curd & minced pork鸡蛋豆腐肉沫羹
880
Item 94. Sautéed shredded pork in sweet bean sauce京姜肉丝
920
Item 95. Eggplant and pork with Chinese sauce肉末茄子
720
Item 96. Potted cauliflower with pork花莱炒肉
720
Item 97. Soft fried spinach pork上汤菠菜
720

Beef & buff牛肉食品

98–105

Buff for the local table, cooked the Sichuan way.

Item 98. Dried shredded buff干煸牛肉丝chilli
820
Item 99. Buff on a hot platter铁板牛肉
980
Item 100. Poached sliced beef in hot chilli水煮牛肉chilli
980
Item 101. Stewed buff with potato土豆烧牛肉
980
Item 102. Fried beef with garlic小炒牛肉
920
Item 103. Buff with tomato hot pot西红柿牛柳锅仔
1080
Item 104. Fried buff with cumin孜然牛肉chilli
920
Item 105. Sliced buff with chilli香辣干炒牛肉chilli
880

Cold dishes冷盘

106–122

What arrives first, with the beer.

Item 106. Marinated pig trotters红油蹄花
680
Item 107. Pig's ears with chilli oil红油阔耳叶chilli
780
Item 108. Buff tripe with chilli oil红油牛百叶chilli
780
Item 109. Fried buff炸牛排
880
Item 110. Boiled fresh okra with soy and garlic凉拌秋葵veg
480
Item 111. Chicken nuggets炸鸡排
920
Item 112. Fresh mushroom salad爽口小木耳veg
520
Item 113. Three mix veg salad凉拌三丝veg
420
Item 114. Buff tripe with red chilli红油牛肚chilli
780
Item 115. Smashed cucumber手拍黄瓜veg
420
Item 116. Fried peanuts with coriander香菜花生米veg
420
Item 117. Salt and pepper cashew炒腰果veg
780
Item 118. Cucumber with soy bean paste蘸酱黄瓜veg
420
Item 119. Boiled corn丝滑玉米veg
520
Item 120. Fried prawn cracker炸虾片
380
Item 121. Boiled chicken with lemon柠檬鸡肉
920
Item 122. Marinated chicken feet卤凤爪
680

Soups & clay pots汤

123–138

Most come in three sizes. Order big and share it across the table.

Item 123. Ribs and radish in clay pot排骨萝卜煲
Item 124. Chinese cabbage with tofu pot豆腐锅的中国白菜veg
Item 125. Mushroom chicken pot平菇鸡肉煲
Item 126. Kelp with ribs pot海带排骨煲
Item 127. Caraway with bean curd香菜豆腐羹veg
Item 128. Sweet corn soup with egg香甜玉米羹veg
Item 129. Hot & sour soup with egg酸辣汤vegchilli
Item 130. Shredded green cabbage soup青菜养颜羹veg
Item 131. Tomato and egg soup西红柿蛋花汤veg
Item 132. Kelp and mung bean noodle soup海带粉丝汤veg
Item 133. Prawn with mixed veg clear soup竹荪青瓜汤
Item 134. Seaweed and egg soup紫菜蛋花汤veg
Item 135. Village old hen soup清炖山村老母鸡
Item 136. Tofu with Chinese cabbage soup白菜豆腐汤veg
Item 137. Wonton chicken soup混沌汤
Item 138. Stewed pig trotter with radish红烧猪蹄配萝卜

Squid, octopus & wontons海鲜

139–141

The three that sit on their own page.

Item 139. Chinese-style spicy octopus辣子章鱼chilli
2250
Item 140. Spicy squid辛辣鱿鱼chilli
2250
Item 141. Chicken fried wontons鸡肉炸云吞
680

Rice & noodles米饭和面条

142–152

Noodles are pulled by hand each morning.

Item 142. Fried noodle with vegetable素菜炒面veg
420
Item 143. Hand made noodle with pork手工肉丝面
Item 144. Fried noodle with chicken手工鸡面
480
Item 145. Hand made vegetarian soup noodle蔬莱面条veg
Item 146. Hand made buff noodles手工牛肉面
Item 147. Chinese rice中国米饭veg
Item 148. Egg fried rice鸡蛋炒饭veg
Item 149. Fried rice with chicken鸡肉炒饭
Item 150. Fried rice with vegetable素菜炒饭veg
Item 151. Prawn fried rice虾仁炒饭
Item 152. Mixed meat fried rice五花炒饭

Chinese food, Nepali flavour尼泊尔风味

153–161

The dishes Pokhara asked for, cooked in a Sichuan kitchen.

Item 153. Pork chillichilli
1080
Item 154. Mixed vegetable sizzlerveg
750
Item 155. Cucumber with black fungus saladveg
450
Item 156. Kung pao tofu with cashew nutsvegchilli
620
Item 157. Keema noodle, chicken or pork
680
Item 158. Chicken drumsticks (10 pcs)
980
Item 159. Jhol mo:mo, pork
520
Item 160. Jhol mo:mo, chicken
520
Item 161. Vegetable spring rollveg
420